Project Sandwich

Mortadella, pesto, cheese, capsicum, green split olives, semi dried tomatoes and eggplant on a soft traditional roll by Rocco's Delicatessen  10/10 

Thick shokupan toast with spicy cod roe, seaweed and mayonnaise by Le Bajo Milkbar  10/10 

Mathew’s Christmas ham (I don’t know who Mathew is), pickles, fior di latte, cos lettuce and honey mustard dijonnaise on Double Dutch sourdough by Double Dutch Bakery  10/10

Mozzarella, cheddar, provolone dulce, honey, chilli flakes, mustard seeds and butter on white sourdough served with warm tangy tomato soup by Say Cheese  10/10 

Peanut butter gelato and dulce de leche on chocolate biscuit with a dark chocolate and roasted peanut glaze by Piccolina Gelateria 10/10

Salami, spicy n’duja, tomato, sugo, fresh bocconcini and rocket Campani pizza sandwich by Etto Italian Pasta Bar  10/10

Lasagna sandwich with bolognese ragu and mozzarella by Lasagna Lab  10/10

Tuna, capers, pickled chilli, cornichons, pickled fennel, Swiss cheese, tabasco on toasted sourdough by Nico's 10/10